Sides
Lemon zucchini ribbons
A five-minute side that looks like pasta and behaves like a vegetable.
15 min 2 servings4g net carbs14g fat2g protein
PotassiumVitamin C
Ingredients
- 2 zucchini, peeled into ribbons
- 2 tbsp olive oil
- Lemon zest and juice, garlic, salt, parsley
Method
- 01Warm oil and garlic 30 seconds — do not brown.
- 02Toss ribbons just to heat through. Lemon, salt, parsley.
Volume eating without starch. Potassium with almost no insulin demand.